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Food Industries, Business statisticsKarsten Larsen
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These statistics are published in Statbank Denmark and the News letter "Nyt fra Danmarks Statistik" (in Danish only),
Release calendar
The publication date appears in the release calendar. The date is confirmed in the weeks before.
Release calendar access
The Release Calender can be accessed on our English website: Release Calender.
User access
Statistics are always published at 8:00 a.m. at the day announced in the release calendar. No one outside of Statistics Denmark can access the statistics before they are published.
News release
First news release "Nyt fra Danmarks Statistik" is published 30th April 2024.
Publications
No publication apart from the Statbank Denmark and the newsrelease "Nyt fra Danmarks Statistik".
On-line database
The statistics are published in the StatBank Denmark in the following tables: EJJORD1
Micro-data access
Anonymous data can be made available for researchers and others according the normal practice of Statistics Denmark.
Other
Nothing to remark.
Confidentiality - policy
Data Confidentiality Policy for Statistics Denmark is applied.
Confidentiality - data treatment
No table cells with less than five observations are published.
Documentation on methodology
Nothing to remark.
Quality documentation
Results from the quality evaluation of products and selected processes are available in detail for each statistics and in summary reports for the Working Group on Quality.